$124.95
Global Ukon 5 inch Vegetable Knife - Lightweight Japanese Stainless Steel, Razor Sharp Edge, Ambidextrous Thumb Rest, Made in Japan, GUM-10—
$124.95
The Story
- MATERIAL: Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel, the blades are sharpened to an acute 15 ° cutting edge ensuring that the blade stays sharper for longer
- A CLASSIC Japanese-style Nakiri knife, featuring a square tipped 14cm blade
- SPECIALISED BLADE: Nakiri knives are specifically designed to prepare all kinds of vegetable, from carrots to aubergines – the flat blade encourages a up and down cutting motion rather than a rocking motion
- UKON RANGE: Thicker blade with 10% extra sharpness out of the box, along with dual surface handles for superior grip
- 18+ ONLY: Please remember that your knife is sharp, so handle with care and keep out of the reach of children. NOT dishwasher safe
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
- MATERIAL: Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel, the blades are sharpened to an acute 15 ° cutting edge ensuring that the blade stays sharper for longer
- A CLASSIC Japanese-style Nakiri knife, featuring a square tipped 14cm blade
- SPECIALISED BLADE: Nakiri knives are specifically designed to prepare all kinds of vegetable, from carrots to aubergines – the flat blade encourages a up and down cutting motion rather than a rocking motion
- UKON RANGE: Thicker blade with 10% extra sharpness out of the box, along with dual surface handles for superior grip
- 18+ ONLY: Please remember that your knife is sharp, so handle with care and keep out of the reach of children. NOT dishwasher safe
